Violations

• Anaba, 1837 W. Broadway Ave., Maryville: 95. Violations: thermostats not provided or accurate; food not properly labeled and/or in original container with required records available; contamination not prevented during food preparation, storage and/or display; wiping clothes not properly used and/or stored; physical facilities not installed, maintained and/or clean.

• Anaba Bar, 1837 W. Broadway Ave., Maryville: 99. Violation: No thermometer in large reach-in cooler.

• Dairy Queen Grill and Chill, 1724 W. Broadway Ave., Maryville: 95. Violations: Several cold holding units do not have working thermometers; boxes of food sitting on floor in walk-in cooler; single-use items not properly stored; cutting boards have deep, blackened grooves; old grime buildup on floor under equipment.

• Kentucky Fried Chicken, 807 Foothills Mall Drive, Maryville: 99. Violation: ice buildup on freezer unit.

• McDonald’s, 211 Calderwood St., Alcoa: 95. Violations: wiping cloths not properly stored and/or used; utensils, equipment and/or linens not properly stored and/or used; plumbing not properly installed; garbage facilities not properly maintained.

• Sunrise Child Care Food Service, 115 Cherokee Heights Drive, Maryville: 99. Violation: no thermometer in large reach-in cooler.

• Smokey’s Pizza, 1722 W. Broadway Ave., Maryville: 96. Violations: no hand soap at sink in front; knife blade on can opener is dirty; sanitizer bucket not at proper chemical level.

• Irish Pub, 1720 W. Broadway Ave., Maryville: 98. Violations: food and non-food contact surfaces not cleanable, not properly designed, no properly constructed and/or not properly used; physical facilities not installed, maintained and/or clean.

Editor’s Note: All Tennessee restaurant scores can be viewed at inspec tions.myhealthdepartment.com/tennessee. Once on the site, restaurants can be searched or filters — such as date range, inspection purpose and county — can be applied to all inspections. The site will give a list of all inspections and scores. The PDF used by health inspectors also can be viewed for all inspections.

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